Restaurant Menu

First Tracks

New England Clam Chowda!* 6 cup / 8 bowl
Boston hometown recipe

Betsy’s Chili* 6 cup / 8 bowl
thick & hearty! sausage, prime beef

Wings!!!* 12
sauce ‘em up! buffalo, maple bbq, sweet thai chili, asian

Chicken Fingers 10
sauce ‘em up! buffalo, maple bbq, sweet thai chili, asian

Lobster & Crab “Maki Roll” 14
pineapple aioli, rolled in a crispy wonton

Crispy Calamari 13
spicy marinara, sweet chili aioli, cherry peppers

Tuna Poke* 14
avocado, mango, crispy wontons

Fried Mozzarella 10
homemade marinara sauce

Spinach, Tomato & Mozzarella* 13
olive oil, balsamic glaze

Nachos Loco Grande* 15
all the fixins. add chili 3.50

 

 

Tree Terrain

Caesar* 12
crisp romaine, fresh parmesan, croutons

House Salad* 6
mixed greens, tomato, cucumber, onion, croutons

Arugula Salad* 14
mandarin orange, cranberries, tomato, gouda, maple mustard vinaigrette

Grilled Ahi Salad* 14
crispy noodles, ginger sesame dressing

Spinach Salad* 15
candied pears, prosciutto, goat cheese, grape tomato

add to any salad:
chicken 4 / steak 5 / jumbo shrimp or salmon 6 / Maine lobster 8

* Item can me made Gluten Free

Black Diamond Grill

all steaks and fish are hand cut

Pineapple Grilled Shrimp* 25
basted with pineapple vinaigrette, over jasmine rice

Atlantic Salmon* 8oz filet 23

New York Strip* 14oz Iowa Premium beef 31

Ribeye* 14oz Iowa Premium beef 31

Filet Mignon* 8oz beef tenderloin 31

Main Mountain

Baby Back Ribs* 24.95
full rack, Vermont maple bbq sauce, corn bread, seasoned fries

Chunky Beef Stew 15.95
secret hearty homemade recipe

Sicilian Meatloaf 19.95
veal, pork, beef, mashed potatoes, mushroom gravy

Braised Pork Osso Bucco* 24.95
pork shank, roasted root vegetables, pork au jus

Stuffed Atlantic Salmon* 24.95
Vermont goat cheese, spinach, roasted red peppers

Fish & Chips 18.95
Last Chair Ale battered haddock, seasoned fries, homemade tartar

Baked Haddock* 21.95
herb crumbed fresh white fish, lemon butter, fresh chives

Sesame Ginger Ahi Tuna* 24.95
pan seared, sriracha aioli

Muchos Tacos* 17.95
flour tortillas, tomato, jalapeño, 3 cheese, grilled vegetables
add: chicken 4 / steak 5 / jumbo shrimp 6 / Maine lobster 8

Pesto Chicken & Goat Cheese Pasta* 22.95
mushrooms, penne, Vermont goat cheese

Chicken Parmigiana 19.95
Italian herbs with fresh mozzarella over linguine

Rigatoni Bolognese 23.95
veal, pork & beef sweet Italian sausage, parmesan, fine herbs

Asian Vegetable Stir Fry* 17.95
sweet Asian soy, lo mein noodles, fresh vegetables
add: chicken 4 / steak 5 / jumbo shrimp 6 / Maine lobster 8

Shrimp & Lobster Mac & Cheese 25.95
fresh pasta, Vermont cheddar, four cheese blend

Mid Mountain

Filet Mignon Steak Tip Sandwich* 13.95
sautéed mushrooms & onions, Vermont cheddar

Kobe Burger* 14.95
wild mushrooms, caramelized onions, mozzarella, horseradish aioli

Certified Black Angus Burger* 12.95
10oz certified Angus Prime, choice of toppings

Chair Choice Burger* 13.50
avocado, goat cheese, tomato, spinach

Reuben 11.95
thousand island, melted swiss, sauerkraut, grilled rye

Turkey Club 10.95
turkey, bacon, lettuce, tomato, mayo, toasted ciabatta

Chicken Sandwich* 10.95
marinated & grilled, choice of toppings

Veggie Ciabatta* 11.95
tomato, portabella, mozzarella, avocado, spinach

BBQ Pulled Pork Sandwich* 12 .95
marinated & slow roasted pork

All sandwiches come with seasoned fries

*Denotes a Gluten-free Option

Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if a person in your party has a food allergy.